How Today’s Media Influence the Ways We Perceive the Food System on which We Depend
Opening Essay | MediaEd Insights | ‘What’s for Dinner?’ Food as an Ecomedia Literacy Inquiry Edition | August 2026Written by Carolyn Fortuna…
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Food, Zoom, a Website, and Noodles from China to Italy: Teaching Toward a Life-Centered Pedagogy
Curriculum Review | MediaEd Insights | ‘What’s for Dinner?’ Food as an Ecomedia Literacy Inquiry Edition | August 2026Written by Christine Ristaino and Hong LiChristine Ristaino, Professor of Practice in…
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From Crisis to Change: Empowering Climate Friendly Lifestyles
Review | MediaEd Insights | ‘What’s for Dinner?’ Food as an Ecomedia Literacy Inquiry Edition | August 2026Written by Jane DeMarines…
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It’s Okay to Grab a Quick Granola Bar, Right? Sourcing Food for a Clean Climate
Case Study | MediaEd Insights | ‘What’s for Dinner?’ Food as an Ecomedia Literacy Inquiry Edition | August 2026Written by Carolyn Fortuna…
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Who You Calling Processed? The Political Language of Food is Consuming Us
Research Brief | MediaEd Insights | ‘What’s for Dinner?’ Food as an Ecomedia Literacy Inquiry Edition | August 2026Written by Elysabeth Alfano…
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Three Weeks in Italy: IMLRS and Seeing the Renaissance Through My Kids' Eyes
Three Weeks in Italy: IMLRS and Seeing the Renaissance Through My Kids' EyesThis June, I had the rare privilege of combining professional work with a family adventure in Italy, Norway, Greece and Spain. This…
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